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Dry, fresh sparkling wine with elegant and rounded bubbles. Pleasant emphasized fruitiness combined with freshness. Modern, light, for everyday consumption.  Mostly as aperitif drink, but can be combined with light desserts. Attractive, pure and simple aroma of medium intensity. Emphasis is on fruitiness, citrus like green apple, lemon, orange with a touch of floral notes like white cherry flower

Beautiful and delicate fruity aromas of pineapple, green apple and vineyard peach, as well as the spicy aromas of chamomile and dried flowers make up the characteristic scent of the terroir of the Kutjevo vineyards. The taste is elegant with finely tuned acids and a nice finish, which makes this wine extremely drinkable. The grapes were cold macerated for 18-24 hours. The wine was fermented and aged in stainless steel tanks. 33% of the wine was fermented with natural yeasts and aged on lees – sur lie.

Blend of wine from grapes harvested at different stages of maturity – regular harvest 22.22% and late (auslesse) harvest 77.78%. Five percent of the wine was aged for three months in large oak barrels on the fine lees and 95% of the wine was aged in stainless steel tanks on the fine lees for 6 months. Blended in stainless steel tanks and aged in the bottle for three months.

This wine of a strong yellow color with soft gold reflections is characterized by a distinctive autumn quince aroma and a hint of apple and pear. After some ten minutes in the glass, walnut, honey and roast apple flavors are clearly felt. The mouthfeel is dominated by a soft, rounded-off density and a rich, oily texture with fresh citrus elements on the sides of the palate, while the long and delicious finish features touches of apple, honey and walnut. This is one of Croatia’s most complex Graševina wines, reflecting the rich and specific nature of the Baranja terroir.

The wine comes exclusively from old vineyards, 30 years and older. Part of the work in the vineyard working with horses. The harvest is two weeks later than the regular Graševina. A fresh wine by type, abundant fruit on the nose with some floral overtones, warm on the palate, finely rounded, harmonious, with solid body. Beautiful glowing crystal colour of yellow straw, considerably intense aroma hinting fresh apples and some vineyard peaches, also suggesting some bright field flowers. Taste is vibrant with good acidity finishing with pleasant mild bitterness specific to the wine variety.

Graševina de Gotho is a refined, layered and complex wine of golden-yellow, crystal clear color with aromas of honey, pineapple, flowers, and mango. Full taste, fine maturity and long shelf life, is achieved by later harvest and careful aging in wooden barrels made of Slavonian oak.It is rich on the palate with flavours of pineapple, mango, and honey.

This wine received a Platinum medal in the Decanter World Wine Awards 2020 and is rated a score of 97.

This mono-varietal wine is made of carefully selected grapes picked at the best sites of the unique Principovac appellation. Created with special dedication and vilification method, three months on fine yeast and aged for three years in oak barrels in the ideal condition of the Old wine cellar, erected in 1450. The wine is dry in style, gloriously fruity, complex, harmonious and elegant body structure with intense character of the Graševina variety and the great 2011 vintage.

This wine gained the special honor of Best of Show Croatia in the Mundus Vini Summer Wine Awards 2019.

The amber colour, pronounced viscosity, characteristic notes of honey in the aroma and hints of dried figs will delight your tastebuds. Due to the above characteristics and the extremely long and stable aftertaste, this wine may be declared a jewel of viticulture and winemaking. Best served at a temperature of 8–10 °C with desserts made with chestnuts and other nuts, as well as with ripened cheeses.

This wine received a Grand Gold medal in the Mundus Vini Wine Awards 2022.